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Ready to eat or reheat Hot smoked mackerel – always a favourite Embellished to great effect Two great franchises join up… who can resist hot smoked mackerel? Isn’t chilli, lime and coriander a blend made in heaven ? Now find out what happened when they got together. This is hand filleted mackerel which has been properly smoked without dyes or additives, then infused with these three famous ingredients. Eat straight from the pack or reheat, or crumble into pasta. Hey! Try it all three ways.

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